The Wessex Hotel

A La Carte Menu


Chef's Homemade Soup of the Day, Homemade Bread Roll & Butter £3.25

Smoked Mackerel Salad £4.95

Melon Fan with mango coulis £4.50

Prawn Salad, a fresh prawn salad topped with smoked salmon pieces £6.75

Main Courses

Chicken Bonne Femme, Gently sauteed Chicken breast with a white wine & mushroom sauce served with savory rice

Local Reared Pork Loin Chops, Tender Loin of pork with mushroom sauce served with new potatoes & green beans

Wessex Salmon, A pan fried salmon darne with a prawn & parsley sauce, served with new potatoes & whole beans

Gammon Steak, A locally reared gammon steak grilled & served with pineapple, tomatoes, mushrooms, french fries & peas

Sirloin Steak, The finest sirloin grilled to your liking & served with tomatoes, mushrooms, onion rings, french fries & peas


Your Choice of Handmade Puddings £4.25

Dairy Ice Creams £3.25

Sorbets £3.35

Cheese & Biscuits £4.45

Coffee & Mints £1.95

£6.50 Special

Main Course and Free Dessert from our £6.50 menu including Roast Dinner

Served 12-2 / 6-9 PM - 7 Days A Week


Selection of starters available

Main Courses

Selection of Main Courses

(Should you wish to know beforehand the courses available please contact the hotel directly)


Assorted Sweets and Dairy Ice Creams